Culinary Class: Flavours of India

Savour the rich tapestry of flavours and spices that define Indian cuisine. Each course draws inspiration from regional classics, celebrating bold, vibrant tastes and expertly paired wines that enhance the depth and complexity of every dish.

$185 per guest
$170 member pricing
Subject to taxes and gratuity.
Guests must be 19+ to join.

Please allow approximately three hours for the experience. Classes typically begin shortly after 6:00 PM and conclude between 8:30 and 8:45 PM. Guests are invited to arrive from 5:30 PM.

Class and booking info: https://www.missionhillwinery.com/events-calendar/