Slow Wines at Crown & Thieves

An all inclusive, and very intimate, dinner & wine experience, with limited tickets available for each dinner.

Join us for a dinner & wine pairing event the kind only Crown & Thieves could provide. Chef James Holmes and Resident Sommelier Robbie Hundertmark have joined forces to curate a truly wonderful evening of dining and merriment.
Inclusive of a 4 course dinner, and accompanying 4 Crown & Thieves wine pairings, all hosted in the Tasting Room at Crown & Thieves. We are slowing it down for the winter season.

Upcoming Menu:
February 14th Menu – Valentine’s Day Special

Seared Hokkaido Scallop – Pea Purée/Whipped Cauliflower/Pickled Peas/Pearl Onion/Curry Demi & White Chocolate, paired with 2021 Pets D’oc Gewurztraminer

Beet Textures – Fresh/Roasted/Pureed/Cake/Savory White Chocolate Mousse, paired with 2021 Pinky Blinders Rosé

Veal Tonnato – Garlic Cream Sauce/Capers/Fresh Herb/Potato Crisp/Coffee Dark Chocolate Dust, paired with 2019 Crybaby Malbec

Smoked Bacon 3 Musketeer Bar – Peanut butter/Marshmallow/Sponge Toffee, paired with 2018 Broken Wing Merlot

Ticket info: https://www.eventbrite.ca/e/slow-wines-at-crown-thieves-high-dinner-wine-tasting-tickets-514498628247